Tricolor rice bowl success!

Was inspired to cook today :)

Found out how to make a simplified sweet japanese style omelette, it was surprisingly easy!


  • 2 eggs
  • 2 tsp sugar
  • Dash of salt
  • Mirin
  • Fresh ginger juice
  • Olive oil


  1. Beat eggs and mix in the ginger juice,  sugar, salt and mirin
  2. Heat oil in small frying pan, I used those really small frying pans they sell to make the perfect sunny side up egg.
  3. Pour the egg mixture into the frying pan and stir it so that it’s slightly scrambled, but don’t stir it too much or you will end up with scrambled eggs instead.
  4. Let the eggs cook till it’s slightly brown on the bottom, then carefully flip it over to cook the other side.
  5. That’s all!